The Hotel d’Altavilla di Canosa in Apulia prepares abundant breakfasts for its guests: various types of croissants (with cream, jam, chocolate and bacon), pies and artisan tarts, yogurt, snacks, biscuits, fruit, salami, eggs, Cheeses, coffee, fresh whole milk, tea and juices.

There are also food and vegan foods and gluten free foods: cereals, biscuits, crostini, biscuits, water pies, rice and soy milk.

The dishes listed above may vary due to the daily availability. Please contact the hotel for more information.